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El Dorado Gold rum

Distilled perfection in the form of a light, dry rum that has been well-loved in the Caribbean for centuries, and becoming increasingly popular in Europe.
El Dorado Gold rum by Demerara Distillers of Guyana (South-America) can be enjoyed both straight and on the rocks, but is also perfect to be mixed with fruit juice and other spirits.

Both the continuous and pot still rums operated by Demerara Distillers at their Diamond complex form the basis of this rum.

The El Dorado Superior Gold rum is a blend of rum, all aged for two to three years.
The perfect ageing condition in Guyana (South-America) helps to give this product a very mellow taste.
Once the ageing is done the Master Blender gives this rum its special character.

Tasting Notes:
Light, dry and very mellow on the palate.
Inner warm heart, immeasurably satisfying.

Recent Awards:
 International Wine & Spirits Competition, London 2007 – Silver
 International Wine & Spirits Competition, London 2006 – Bronze

Bottled at 37.5 % alcohol by volume, bottle 0.7 l.